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Welcome to my blog. I love sharing recipes and meeting new people that share my passion for food!

Spring Rolls

Spring Rolls

Shrimp (The easiest way is to buy the already cooked shrimp and quickly defrost)

Rice noodles

Carrots (I use my little spiralizer peeler from pampered chef to get thin shreds of carrot)


Cilantro, mint, basil

Spring Roll wrappers


This is really a great way to use any fresh veg/herbs you have on hand. I stick the rice noodles in hot water for about 10 minutes until soft. Then I fill a cake pan with hot water, soak the spring roll wrapper for about 30 seconds then layer in shrimp, noodles, cucumber, carrot, avocado, and fresh herbs. Then wrap it up. 

about 2 T powdered peanut butter

garlic powder

ginger powder


chili flakes

This peanut sauce is super simple. Put the powdered peanut butter into a bowl, add water until it's the consistency you like, add garlic and ginger, salt and chili to taste. 

Fruit Pizza

Fruit Pizza

Chocolate Swig Cookies

Chocolate Swig Cookies